There is nothing like a fresh, home-cooked, nutritious meal for dinner.
Unless, of course, if you can make this wholesome platter last for next day’s lunch as well. Leftovers do have a bad name.
You might have been alerted or warned to not eat leftover food because it can cause nasty food poisoning symptoms.
But do you know there are many dishes which actually taste better and do no harm when left in the fridge for a day or two?
And after all, leftovers are actually two meals at the price of one! Moreover, this is one step which can also help you avoid wasting food.
